Hello you lovely human! Today, we have no intention of spoiling you with dessert. Let’s get some healthy, protein rich chickpea in your system! This savoury delight is quick and so tingly on your taste buds😋
Here’s what you’ll need:
800gms rinsed and drained chickpea
2 heaped tbsp Yogabar 100% Peanut Butter
4 finely chopped garlic cloves
2 tbsp soy sauce
1 whole lemon juice
1 tbsp sesame oil
½ cup water
1 tsp chilli powder
Heat up the oil in a frying pan and gently saute the chopped garlic on medium to low heat for a hot minute. Add your chickpea to the mix and cook for another minute. Now you can the rest of the wet ingredients in the order - peanut butter, soy sauce, lemon juice, chilli powder and water. Let them cook on medium heat for 8-10 minutes.
Voila! Serve hot with a side of steamed rice, quinoa, or enjoy as is!